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Cooking, Food & Wine » Drinks & Beverages » Beer

Beer Textbooks

922 items available in this textbook category Sort by: Relevance | Bestselling | Title (A-Z) | Publication Date
How To Brew: Everything You Need to Know to Brew Great Beer Every Time (4th edition)
by , Kindle Edition, 600 Pages, Published 2017 by Brewers Publications, 4th edition
EISBN: 9781938469367

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Paleo Slow Cooker Recipes: Over 200 Amazingly Healthy Delicious"Set-and-Forget" Paleo Slow cooker Recipes, For Fast and Easy Weight Loss
by , Kindle Edition, 258 Pages, Published 2017 by

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Tasting Beer, 2nd Edition: An Insider's Guide to the World's Greatest Drink (2 Rev Updth edition)
by , Kindle Edition, 377 Pages, Published 2017 by Storey Publishing, LLC, 2 Rev Updth edition
EISBN: 9781612127781

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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition (2th edition)
by , Kindle Edition, 320 Pages, Published 2016 by Chelsea Green Publishing, 2th edition
EISBN: 9781603586290

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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
by , Kindle Edition, 300 Pages, Published 2010 by Brewers Publications
EISBN: 9781938469060

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Bitter Brew: The Rise and Fall of Anheuser-Busch and America's Kings of Beer
by , Kindle Edition, 411 Pages, Published 2012 by HarperBusiness
EISBN: 9780062096685

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How to Brew: Everything you need to know to brew beer right the first time (3rdth edition)
by , Kindle Edition, 400 Pages, Published 2006 by Brewers Publications, 3rdth edition
EISBN: 9780984075607

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The Beer Bible: The Essential Beer Lover’s Guide
by , Kindle Edition, 656 Pages, Published 2015 by Workman Publishing Company
EISBN: 9780761184287

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Proof: The Science of Booze (Reprintth edition)
by , Kindle Edition, 290 Pages, Published 2014 by Mariner Books, Reprintth edition
EISBN: 9780547898322

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Water: A Comprehensive Guide for Brewers (Brewing Elements)
by , Kindle Edition, 318 Pages, Published 2013 by Brewers Publications
EISBN: 9781938469107

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