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Cooking, Food & Wine » Cooking by Ingredient » Meat, Poultry & Seafood » Meats

Meats Textbooks

1399 items available in this textbook category Sort by: Relevance | Bestselling | Title (A-Z) | Publication Date
The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian
by , Kindle Edition, 200 Pages, Published 2015 by Ten Speed Press
EISBN: 9781607747963

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Meatball Cookbook: Amazing Meatballs Recipes for a Delightful Experience!
by , Kindle Edition, 65 Pages, Published 2017 by

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The Big Ketogenic Cookbook: Delicious & Nutritious Keto Diet Recipes: High Fat Low Carb Cookbook for Breakfast, Lunch, Dinner & Dessert
by , Kindle Edition, 200 Pages, Published 2017 by

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Franklin Barbecue: A Meat-Smoking Manifesto
by , Kindle Edition, 224 Pages, Published 2015 by Ten Speed Press
EISBN: 9781607747215

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Improving the Sensory and Nutritional Quality of Fresh Meat (Woodhead Publishing Series in Food Science, Technology and Nutrition) (1th edition)
by , Kindle Edition, 680 Pages, Published 2009 by Woodhead Publishing, 1th edition
EISBN: 9781845695439

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Meat: A Kitchen Education
by , Kindle Edition, 336 Pages, Published 2012 by Ten Speed Press
EISBN: 9781607744535

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Smoke It Like a Pit Master with Your Electric Smoker: Recipes and Techniques for Easy and Delicious BBQ
by , Kindle Edition, 146 Pages, Published 2016 by Ulysses Press
EISBN: 9781612436333

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Meatloaf Recipes: Top 50 Most Delicious Meatloaf Recipes
by , Kindle Edition, 80 Pages, Published 2015 by

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Enjoy Cooking Meatballs, One Recipe at a Time: We Are Here to Help and Give You Many Amazing Ideas!
by , Kindle Edition, 67 Pages, Published 2017 by

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Barbecue Grilling: The Only Best Grilling & Smoke Barbecue, 100 Succulent Mouth Watering Recipes For All Occasions
by , Kindle Edition, 144 Pages, Published 2017 by

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