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Cooking, Food & Wine » Cooking by Ingredient » Meat, Poultry & Seafood » Seafood

Seafood Textbooks

788 items available in this textbook category Sort by: Relevance | Bestselling | Title (A-Z) | Publication Date
Mediterranean Diet: A Complete Guide: 50 Quick and Easy Low Calorie High Protein Mediterranean Diet Recipes for Weight Loss
by , Kindle Edition, 110 Pages, Published 2016 by

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Paleo Diet For Beginners: The Guide to Ancient Diet to Lose Weight and Build Muscle(Low Carb Diet, Slow Cooker, Ketogenic Diet,Meal Prep,Clean Eating,Paleo Recipes, Paleo Lifestyle, Weight Loss Diet)
by , Kindle Edition, 118 Pages, Published 2017 by

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South Beach Diet: The South Beach Diet Guide for Beginners With Complete Meal Plan & Delicious Recipes to Get Healthy and Lose Weight Fast (South Beach Diet Series Book 1)
by , Kindle Edition, 156 Pages, Published 2017 by

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Cod: A Biography of the Fish that Changed the World (1th edition)
by , Kindle Edition, 308 Pages, Published 1998 by Penguin Books, 1th edition
EISBN: 9781440672873

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The Pescetarian Plan: The Vegetarian + Seafood Way to Lose Weight and Love Your Food
by , Kindle Edition, 384 Pages, Published 2014 by Ballantine Books
EISBN: 9780345547170

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The Big Instant Pot Cookbook: Delicious Instant Pot Recipes for Breakfast, Lunch, Dinner & Dessert: #1 Electric Pressure Cooker Cookbook
by , Kindle Edition, 162 Pages, Published 2017 by

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Rick Stein: From Venice to Istanbul
by , Kindle Edition, 320 Pages, Published 2015 by BBC Digital
EISBN: 9781448142729

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The Catfish Cookbook: Easy Catfish Recipes for Seafood Lovers
by , Kindle Edition, 67 Pages, Published 2017 by

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Le Bernardin Cookbook: Four-Star Simplicity (1th edition)
by , Kindle Edition, 384 Pages, Published 2014 by Clarkson Potter, 1th edition
EISBN: 9780553419122

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The Big Oyster: History on the Half Shell (Reprintth edition)
by , Kindle Edition, 336 Pages, Published 2007 by Random House, Reprintth edition
EISBN: 9781588365910

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